Appetizers

1. Brown Rice


Cha Quay

2. Fried Flour Bread (Cha Quay)


#1 Crispy Spring Rolls

3. Crispy Spring Roll (3)

Minced pork and shrimp mixed with carrot, cabbage, and taro served with fish sauce


#2 Ginger and Garlic Wings

4. Ginger and Garlic Wings

Deep fried crispy wings, marinated with ginger and garlic


#3 Natang

5. Bread Paté (Natang)

Ground pork mixed with coconut milk and green onions, served with toasted bread


#4 Fried Calamari

6. Fried Calamari

Lightly battered golden fried squid served with sweet chili sauce


#5 Summer Rolls

7. Summer Rolls (2)

Vermicelli noodles, lettuce, fresh shrimp, bean sprouts, cilantro, wrapped in rice paper


#6 Crispy Shrimp Rolls

8. Crispy Shrimp Rolls (4)

Shrimp wrapped in crispy eggroll shell, deep fried to a golden crisp, served with special dipping sauce


#7 Beef Sticks

9. Beef Sticks

Grilled lemongrass beef with a side of papaya salad


#9 Angkor Treasure Bags

10. “Angkor Treasure Bags” (Fried Wontons)

Ground pork, minced shrimp and onions, wrapped in wonton shell, fried to a golden crisp and served with sweet chili sauce


#10 Banh Chao

11. Cambodian Style Crepe (Banh Chao)

Ground pork, minced shrimp, bean sprouts wrapped in flour, pan-fried and served with homemade fish sauce


#11 Crispy Quails

12. Crispy Quails (Krout Chean)

Deep fried golden crispy quail served over a bed of lettuce with lime dipping sauce


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13. Jumbo Curry Mussels

Fresh mussels stir-fried in spicy curry sauce



Salad

#14 Bok La Hong

14. Spicy Papaya Salad (Bok La Hong)

Green papaya mixed with grape tomatoes, Thai basil, long green beans, and fresh cabbage mixed with spicy fish sauce and fresh lime


#15 Grilled Shrimp Salad

15. Grilled Shrimp Salad (Nyoum Bongkea)

Shrimp, shredded cabbage, carrot, cucumber, bell pepper, red onion, young garlic, fresh mint, crushed peanuts, and dried white fungus mixed with lime sauce


#16 Beef Salad

16. Beef Salad (Pleah Sach Ko)

With or without Pahok, raw beef, Thai basil, roasted peanuts cooked in lime juice


bitterchickensadaosalad

17. Bitter Chicken Sadao Salad (Nyoum Sadao)

Traditional salad made from bitter flower leaves known as sadao with shredded red and green bell peppers, cabbage, tomatoes, Thai basil and shredded chicken mixed in tamarind sauce.



Noodles

#18 Phnom Penh Noodle Soup

18. Phnom Penh Noodle Soup (Kathieu Phnom Penh)

Shrimp, ground pork, sliced pork, fish patty, and stick noodles in special broth


#19 Phnom Penh Seafood Noodle Soup

19. Phnom Penh Seafood Noodle Soup

Shrimp, squid, crab flake, fish patty, fish balls, and rice stick noodles in special broth


#20 Chicken Noodle Soup

20. Chicken Noodle Soup (Kathieu Sach Moun)

Slices of fresh chicken, scallions, Thai basil, raw onions and rice stick noodles in chicken broth


#21 Beef Noodle Soup

21. Beef Noodle Soup (Kathieu Sach Ko)

Sliced beef, scallions, Thai basil, bean sprouts, oninos, with rice stick noodles in homemade broth


#22 Grilled Shrimp Vermicelli

22. Grilled Shrimp Vermicelli (Ben Hoi Bonkea Ang)

Grilled shrimp, mixed with vermicelli noodles, Thai basil, bean sprouts, cucumbers, crushed peanuts, served with fish sauce


#23 Grilled Shrimp Vermicelli with Crispy Spring Rolls

23. Grilled Shrimp Vermicelli with Crispy Spring Rolls

Grilled shrimp, spring rolls, mixed with vermicelli noodles, Thai basil, bean sprouts, cucumber, crushed peanuts, served with fish sauce


#25 Grilled Beef Vermicelli

24. Grilled Beef Vermicelli (Ben Hoi Sach Ko Ang)

Grilled beef mixed with vermicelli noodles, Thai basil, bean sprouts, cucumbers, crushed peanuts, served with fish sauce


#26 Grilled Beef Vermicelli with Spring Rolls

25. Grilled Beef Vermicelli with Spring Rolls

Grilled beef, crispy spring rolls, mixed with vermicelli noodles, Thai basil, bean sprouts, cucumbers, crushed peanuts, served with fish sauce



Fried Noodles

#27 Stir-Fried Chow Fun Noodles

26. Stir-Fried Beef or Chicken Thick Flat Noodles (Me Katang Sach Ko or Sach Moun)

Stir-fried thick flat noodles with choice of meats and Chinese broccoli


#28 Stir-Fried Seafood Chow Fun

27. Stir-Fried Seafood Thick Flat Noodles (Me Katang Kreung Samot)

Stir-fried thick flat noodles with shrimp, squid, crab flake, fish patty, and Chinese broccoli


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28. Stir-Fried Chicken Thai Basil Flat Noodles (Me Katang Moun Chee Kahaum)

Stir-fried thick flat noodles with chicken, onions, bean sprouts, and Thai basil.


29. Stir-Fried Yellow Noodles with Chicken or Beef (Cha Me Sach Ko or Sach Moun)

Stir-fried yellow wonton noodles with Chinese broccoli and choice of meat


#30 Stir-Fried Lot Noodles with Egg

30. Stir-Fried Lot Noodles with Egg (Lot Cha)

Stir-fried short round noodles with sunny side-up egg, bean sprouts, Chinese broccoli and chives


#32 Stir-Fried Lot Seafood

31. Stir-Fried Seafood Lot Noodles (Lot Cha Krueng Samot)

Stir-fried short noodles with egg, bean sprouts, Chinese broccoli, shrimp, squid, and crab flake


#31 Stir-Fried Lot with Chicken

32. Stir-Fried Lot with Chicken or Beef (Lot Cha Sach Moun or Sach Ko)

Stir-fried short round noodles with egg, bean sprouts, Chinese broccoli, chives, and choice of meat


#33 Stir-Fried Noodles with Grilled Shrimp

33. Stir-Fried Noodles with Grilled Shrimp (Kathieu Cha Bongkea)

Stir-fried rice stick noodles with chives, topped with grilled shrimp and roasted peanuts, served with homemade fish sauce



Stir-Fry

#34 Chicken with Thai Basil

34. Stir-Fried Chicken with Thai Basil (Cha Moun Chee Kahaum)

Stir-Fried Chicken with Thai basil in special sauce


#35 Luc Lac

35. Luc Lac

Beef cubes pan-fried and served over a bed of lettuce with string beans, potato wedges, and lime sauce


#36 Beef Chili Peppers

36. Stir-Fried Beef or Chicken with Chili Peppers (Cha Matheh Sach Ko or Sach Moun)

Beef with jalapeno peppers and chili peppers stir-fried in special sauce


#37 Lemongrass Beef

37. Stir-Fried Beef or Chicken Lemongrass (Cha Krueng Sach Ko or Sach Moun)

Red and green bell peppers, onions, crushed peanuts and lemongrass stir-fry


#38 Crispy Ginger

38. Crispy Ginger with Beef or Chicken (Cha Khnei Srouy Sach Ko or Sach Moun)

Stir-fried crispy shredded ginger in homemade sauce with choice of meat


#39 Stir-Fry Ginger

39. Stir-Fry Ginger with Beef or Chicken (Cha Khnei Sach Ko or Sach Moun)

Stir-fried shredded ginger stir-fried in homemade sauce with choice of meat


#40 Stir-Fry Pineapples

40. Stir-Fried Beef or Chicken with Pineapples (Cha Minough Sach Ko or Sach Moun)

Stir-fried pineapples and onions in homemade sauce with choice of meat


#41 Stir-Fry Tomatoes

41. Stir-Fried Beef or Chicken with Tomatoes (Cha Pinpoh Sach Ko or Sach Moun)

Stir-fried tomatoes and scallions in homemade sauce with choice of meat


#42 Spicy Chicken with Green Beans Stir-Fry

42. Spicy Stir-Fried Chicken with Green Beans (Cha Kapeet Sach Moun) Shrimp optional

Sliced chicken, green beans, red bell peppers, stir-fried in spicy sauce


#43 Curry Stir-Fry

43. Spicy Curry Stir-Fried with Chicken or Beef (Cha Kari Sach Ko or Sach Moun)

Cauliflower, string beans, carrots, bell peppers, stir-fried in curry sauce


#44 Spicy Stir-Fry Holy Basil Quail

44. Spicy Holy Basil Stir-Fry with Chicken or Beef

Holy basil, long hots, red bell peppers, stir-fried in spicy homemade sauce with choice of meat



Fried Rice

#45 Shrimp Fried Rice

45. Shrimp Fried Rice

Shrimp, diced carrots, green peas, egg and onions


#46 Chicken Fried Rice

46. Chicken or Beef Fried Rice

Chicken, diced carrots, green peas, egg and onions


#48 Special Fried Rice

47. Special Fried Rice

Chicken, shrimp, diced carrots, green peas, egg and onions


#49 Crab Fried Rice

48. Jumbo Lump Crab Fried Rice

Fresh jumbo lump crab meat, diced carrots, green peas, egg and onions


Chicken Pineapple Fried Rice

49. Chicken Pineapple Fried Rice

Fresh chicken, diced pineapples, carrots, green peas, egg and onions.



Authentic Cambodian Dishes

#A1 Angkor Special Soup

A1. Angkor Special Soup (Somlaw Ktis Sach Moun)

Chinese, Japanese eggplant, Thai basil, long green beans, coconut milk, and lemongrass spice


#A2 Chicken Lime Soup

A2. Chicken Lime Soup (Sgnow Chrough Sach Moun)

Fresh chicken, in sour chicken broth


#A3 Lemongrass Beef Soup

A3. Lemongrass Beef Sour Soup (Somlaw Machoo Kroueng Sach Ko)

Beef seasoned ong choy vegetable in sour lemongrass broth


#A4 Sweet and Sour Soup

A4. Sweet and Sour Soup (Somlaw Machoo Youn)

Young lotus root, tomatoes, pineapples, summer melons, and herbs in sweet and sour broth with your choice of shrimp, chicken, or tilapia


#A5 Grilled Steak

A5. Grilled Steak with Anchovy Dipping Sauce (Sach Ko Thuk Prahok)

Sliced grilled steak served with fish sauce and anchovy paste


#A6 Mudfish Stew

A6. Mudfish Stew (Prahok Ktis)

Preserved fish, kroeung, and minced pork served with cucumbers, cabbage, and Japanese Eggplant


Crispy Golden Shrimp

A7. Golden Shrimp (Bongkea Chean)

Fresh whole shelled shrimp blanched and served with lime garlic dipping sauce


#A8 Prahok in Banana Leaf

A8. Prahok in Banana Leaf (Prahok Khnop)

Prahok, chicken mixed with ground pork, herbs and lemongrass grilled in Banana leaf, served with fresh vegetables



Vegetarian

#V1 STir-Fry Tofu

V1. Stir Fried Tofu (Cha Tofu)

Fresh tofu, baby corn, mushrooms, broccoli, carrots, and green beans stir-fried in special sauce


#V2 Veggie Curry

V2. Veggie Curry (Cha Bounlay Kroeung Kari)

Cauliflower, bell peppers, onions, string beans, and carrots stir-fried with special


V3. Chinese Broccoli Tofu (Cha Katna Tofu)



Congee

#50 Chicken Congee

50. Chicken Congee (Babaw Sach Moun)

Rice porridge, scallions, bean sprouts, fresh chicken and fish balls


#51 Pork Blood Congee

51. Coagulated Pork Blood Congee (Babaw Cheam Chrook)

Rice porridge, coagulated pork blood, scallions, bean sprouts and fish balls


#52 Fish Congee

52. Fish Congee (Babaw Trei)

Rice porridge, fresh fish, fish balls, scallions and bean sprouts



Signature Dishes

pineappleribtipsoup

S1. Pineapple Rib Tip Soup (Somlaw Machoo Ktis Sach Chrook)

Traditional soup made with coconut milk broth, slices of pineapples, shredded red bell peppers, mixed in with tender rib tips.


sweetandsourfish

S2. Sweet and Sour Fish (Whole or Boneless)

Lightly battered deep fried tilapia filet, dressed with chopped pineapples, tomatoes, cilantro in sweet and sour sauce over a bed of lettuce.


amoketrei

S3. Amok Trei

Thinly sliced fillet of fish, slices of red bell peppers, topped with shrimp, mixed with lemongrass sauce and steamed in a banana leaf bowl.


mum

S4. Mum

Traditional dish made with ground pork, fermented fish, pan fried and served with mixed vegetables.


mincedfishlemongrassverm

S5. Minced Fish Lemongrass Vermicelli (Num Pachok)

Minced fish, julienne cucumbers, green beans, shredded banana blossom, chili peppers in a flavorful lemongrass coconut milk broth mixed with rice vermicelli noodles.


mincedfishlemongrasscurry

S6. Minced Fish Lemongrass Curry Vermicelli (Num Pachok) – *Spicy

Minced fish, julienne cucumbers, green beans, shredded banana blossom, chili peppers in a flavorful lemongrass coconut milk broth mixed with rice vermicelli noodles.


Sgnow Chrough Bakong

S7. Jumbo Prawn Lime Soup (Sgnow Chrough Bakong)

Traditional soup made with Thai basil, beet mushrooms, scallions and fresh jumbo prawns in sour lime broth.



Lunch Specials

Combination Platters with Rice $5.95. Weekdays from 11am-3pm. Grilled platters are 8.95 after 3pm

1. Stir-Fry Chicken or Beef Chili Peppers


2. Grilled Pork chop


3. Grilled Chicken


4. Stir-Fry Chicken with Ginger


5. Stir-Fry Chicken or Beef with Lemongrass


6. Stir-Fry Chicken or Beef with Pineapples


7. Stir-Fry Chicken or Beef with Tomatoes


8. Stir-Fry Chicken with Thai Basil


9. Stir-Fry Tofu


10. Stir-Fry Chicken with Green Beans


11. Stir-Fry Holy Basil with Chicken or Beef


12. Stir-Fry Spicy Curry with Chicken or Beef



Beverages

1. Soda

Coke, Sprite, Sunkist, Ginger Ale, Bottled Water


2. Mexican Classic Coke Bottle


3. Apple Juice


4. Orange Juice


5. Fresh Squeezed Orange Juice


6. Chrysanthemum Tea Drink


7. Pennywort Drink


8. Soy Bean Drink


9. White Gourd Drink


10. Hot Coffee


11. Iced Coffee


12. Thai Tea


13. Grass Jelly Drink


14. Fresh Coconut Drink


15. Egg Soda with Condensed Milk


16. Thuk Saroo (Cambodian Flavored Drink)

Flavors: Green, Red


17. Bubble Tea with Flavored Popping Bubbles

Tea Flavors: Mango, Strawberry, Cantaloupe, Lychee, Peach and Honey Dew Bubble Flavors: Mango, Lychee and Strawberry